Homemade Granola
Ingredients:
- 3 c. rolled oats (not quick-cooking)
- 1/2 c. chopped pecans (or nuts of your choice)
- 1/2 c. brown sugar
- 2 T. sesame seeds
- 2 T. flaxseeds
- 1/3 c. water
- 1/4 c. honey
- 3 T. molasses
- 2 T. oil
- 1 t. vanilla
- 1/2 t. salt
- 1 t. cinnamon
- 1/3 c. dried cranberries
- 1/3 c. dried cherries
Directions:
1. Preheat oven to 350 degrees F. Combine first 5 ingredients in a large bowl, set aside.
2. In a small saucepan, combine water, honey, molasses, and oil. Cook over medium heat for 3-4 minutes until warmed. Remove from heat and add vanilla, salt, and cinnamon. Pour over oat mixture and stir to combine.
3. Transfer to baking sheet coated with cooking spray. Bake for 25-30 minutes, stirring every 10 minutes. Remove from oven, cool on pan, then stir in dried fruit. Store in airtight container in the fridge.
spread out as much as possible
chop the fruit while the granola is baking
Why does everything look so pretty in a mason jar?
And now for Peanut's opinion....
oh, I'm just so flattered you want to know what I think!
let me get a couple handfuls here...
the trick is to get as much in your mouth as possible
which can be quite tricky!
well, it takes a lot of chewing....
still chewing...
wow, this stuff is good!
MORE PLEASE!
the fur-babies agree!
anything that involves lots of dropping is great!
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