Avocado Chicken Cheese Spread
Ingredients:
- 1 ripe avocado
- 1/2 c. small curd cottage cheese
- 1/4 c. cooked chicken, finely chopped
- 1/4 t. garlic powder (because toddlers have taste buds, too!)
**serving suggestion: toast, crackers, chips, tortillas
Directions:
1. Cut avocado in half, remove pit, and scoop flesh into a medium bowl. Mash with a fork to desired smoothness (I like to leave it a little chunkier now that she's older).
2. Add cottage cheese, garlic powder, and finely chopped chicken. Stir to combine. Can puree for younger babies if needed. Store in refrigerator or freeze in toddler-sized portions for a quick and easy lunch (I recommend letting this one thaw in the fridge after being frozen instead of reheating in the microwave since it's best served cold).
caution: may induce silliness!
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